阅读下面短文,按照句子结构的语法性和上下文连贯的要求,在空格处填入一个适当的词或使用括号中词语的正确形式填空,并将答案填写在答题卡标号为16-25的相应位置上。
Mr. Johnson lived in the woods with his wife and children. He owned __1.___ farm, which looked almost abandoned. ___2.___ (lucky), he also had a cow which produced milk every day. He sold or exchanged some of the milk in the towns nearby ___3.___ other food and made cheese and butter for the family with what ___4.__ (leave). The cow was their only means of support, in fact. One day, the cow was eating grass __5.___ it began to rain heavily. While making great efforts to run away, she _6.___ (fall) over the hill and died. Then the Johnson tried to make a living __7.__ the cow. In order to support his family, Mr. Johnson began to plant herbs and vegetables. Since the plants took a while to grow, he started cutting down trees __8.___ (sell) the wood. Thinking about his children’s clothes, he started growing cotton too. When harvest came around, he was already selling herbs, vegetables and cotton in the market __9.___ people from the town met regularly. Now it occurred to ___10.___ that his farm had much potential and that the death of the cow was a bit of luck.
阅读下面短文,从短文后各题所给的四个选项(A、B、C和D)中,选出可以填入空白处的最佳选项,并在答题卡上将该项涂黑
This is my third story. When I was 17, I read a quote(引述) that something like,”If you live each day it was your last, someday you'll most certainly be right.” Since then, for the past thirtythree years,I've looked the mirror every morning and asked myself:“If today were the last day of my life,would I want to do what I am ____ to do today?”And whenever the answer has been ”No” for too many days in a row(连续),I know I need to change something.
About a year ago I was with cancer. The doctors told me this was almost certainly a type of cancer that is incurable, and that I should to live no longer than three to six months. They advised me to go home and get my in order,which is doctors' code for ”prepare to ”. Later that evening when the doctors the cells taken from my pancreas(胰腺)under a microscope,they started crying because it turned out to be a very rare form of pancreatic cancer that is with surgery. I had the surgery and, , I'm fine now.
This was the closest I've been to facing death, and I hope it's the closest I get for a few more decades. Death is the we all share. No one has escaped it. And that is it should be,because death is very likely the single invention of life. It's life's change agent. It clears out the old to make for the new. Your time is , so don't waste it living someone else's life. Don't be trapped by dogma(信条)—which is living with the results of other people's thinking. Don't let the noise of opinions drown out your own inner voice. And most importantly, have the courage to your heart and intuition(直觉). They already know what you truly want to become. Everything else is secondary.
1.A. said B. described C. went D. expressed
2.A. unless B. as if C. even if D. as long as
3.A. in B. at C. through D. in
4.A. about B. off C. out D. of
5.A. connected B. infected C. affected D. diagnosed
6.A. want B. dream C. expect D. imagine
7.A. duties B. businesses C. affairs D. life
8.A. work B. start C. talk D. die
9.A. looked B. viewed C. realized D. noticed
10.A. curable B. possible C. acceptable D. suitable
11.A. carefully B. thankfully C. anxiously D. hopefully
12.A. possession B. destination C. expectation D. position
13.A. ever B. even C. never D. still
14.A. when B. while C. as D. since
15.A. better B. worst C. worse D. best
16.A. use B. a difference C. sense D. way
17.A. endless B. repeated C. countless D. limited
18.A. others' B. others C. anyone's D. some others
19.A. listen B. follow C. take D. accept
20.A. however B. whatever C. somehow D. somewhat
Weight loss is a hard topic. Lots of people aren’t satisfied with their present weight,but most people aren’t sure how to change it. You may want to look like the models or actors in magazines or on TV, but those goals might not be healthy or realistic for you. 1. So what should you do about your weight control?
2. The best way to find out if you are at a healthy weight or if you need to lose or gain weight is to talk to a doctor or a dietitian(营养学家). 3. If it turns out that you can benefit from weight loss , then you can follow a few of the simple suggestions listed below to get started.
4. People who lose weight quickly by crash dieting or other extreme measures usually gain back all of the pounds they lost, because they haven’t permanently(永久地) changed their habits. Therefore,the best weight management ways are those that you can maintain(保持)for a lifetime.
Small changes are a lot easier to stick with(坚持) than large ones. Try reducing the size of what you eat. 5. Once you have that done,start gradually introducing healthier foods and exercise into your life.
It’s a good idea to maintain a healthy weight because it’s just that:healthy.
A. Try giving up regular soda for a week.
B. Weight management is about long-term success.
C. Try to pay attention as you eat and stop when you’re full.
D. Besides, no magical diet will make you look like someone else.
E. Changing from whole to nonfat or low-fat milk is also a good idea.
F. Being healthy is really about being at a weight that is right for you.
G. They will compare your weight with healthy standards and help you set goals.
The freezing Northeast hasn’t been a terribly fun place to spend time this winter, so when the chance came for a weekend to Sarasota, Florida, my bags were packed before you could say “sunshine”. I left for the land of warmth and vitamin C(维生素C), thinking of beaches and orange trees. When we touched down to blue skies and warm air, I sent up a small prayer of gratefulness. Swimming pools, wine tasting, and pink sunsets(at normal evening hours, not 4 in the afternoon) filled the weekend, but the best part- particularly to my taste, dulled by months of cold- weather root vegetables- was a 7 a.m. adventure to the Sarasota farmers’ market that proved to be more than worth the early wake-up call.
The market, which was founded in 1979, sets up its tents every Saturday from 7:00 am to 1 p.m, rain or shine, along North Lemon and State streets. Baskets of perfect red strawberries, the red-painted sides of the Java Dawg coffee truck; and most of all, the tomatoes: amazing, large, soft and round red tomatoes.
Disappointed by many a broken, vine-ripened(蔓上成熟的) promise, I’ve refused to buy winter tomatoes for years. No matter how attractive they look in the store, once I get them home they’re dry, hard, and tasteless. But I homed in, with uncertainty, on one particular table at the Brown’s Grove Farm’s stand, full of fresh and soft tomatoes the size of my fist. These were the real deal- and at that moment, I realized that the best part of Sarasota in winter was going to be eating things that back home in New York I wouldn’t be experiencing again for months.
Delighted as I was by the tomatoes in sight, my happiness deepened when I learned that Brown’s Grove Farm is one of the suppliers for Jack Dusty, a newly opened restaurant at the Sarasota Ritz Carlton, where- luckily for me- I was planning to have dinner that very night. Without even seeing the menu, I knew I’d be ordering every tomato on it.
1.What did the author think of her winter life in New York?
A. Exciting. B. Boring. C. Relaxing. D. Annoying.
2.What made the author’s getting up late early worthwhile?
A. Having a swim.
B. Breathing in fresh air.
C. Walking in the morning sun.
D. Visiting a local farmer’s market.
3.What can we learn about tomatoes sold in New York in winter?
A. They are soft. B. They look nice.
C. They taste great. D. They are juicy.
4.What was the author going to that evening?
A. Go to a farm. B. Check into a hotel.
C. Eat in a restaurant. D. Buy fresh vegetables.
Our monthly talks start at 19:30 on the first Thursday of each month except August. Admission is at normal charges and you don’t need to book. They end around 21:00.
November 7th
The Canal Pioneers, by Chris Lewis. James Brindley is recognized as one of the leading early canal engineers. He was also a major player in training others in the art of canal planning and building. Chris Lewis will explain how Brindley made such a positive contribution to the education of that group of early “civil engineers”.
December 5th
Ice for the Metropolis, by Malcolm Tucker. Well before the arrival of freezers, there was a demand for ice for food preservation and catering, Malcolm will explain the history of importing natural ice and the technology of building ice wells, and how London’s ice trade grew.
February 6th
An Update on the Cotsword Canals, by Liz Payne. The Stroudwater Canal is moving towards reopening. The Thames and Severn Canal will take a little longer. We will have a report on the present state of play.
March 6th
Eyots and Aits- Thames Islands, by Miranda Vickers. The Thames has many islands. Miranda has undertaken a review of all of them. She will tell us about those of greatest interest.
Online bookings:www.canalmuseum.org.uk/book
More into:www.canalmuseum.org.uk/whatson
London Canal Museum
12-13 New Wharf Road, London NI 9RT
www.canalmuseum.org.uk www.canalmuseum.mobi
Tel:020 77130836
1.When is the talk on James Brindley?
A. February 6th. B. March 6th.
C. November 7th. D. December 5th.
2.What is the topic of the talk in February?
A. The Canal Pioneers.
B. Ice for the Metropolis
C. Eyots and Aits- Thames Islands
D. An Update on the Cotsword Canals
3.Who will give the talk on the islands in the Thames.
A. Miranda Vickers B. Malcolm Tucker
C. Chris Lewis D. Liz Payne
When I was nine years old, I loved to go fishing with my dad. But the only thing that wasn’t very fun about it was that he could catch many fish while I couldn’t catch anything. I usually got pretty upset and kept asking him why. He always answered, “Son, if you want to catch a fish, you have to think like a fish”, I remember being even more upset then because, “I’m not a fish!” I didn’t know how to think like a fish. Besides, I reasoned, how could what I think influence what a fish does?
As I got a little older I began to understand what my dad really meant. So, I read some books on fish. And I even joined the local fishing club and started attending the monthly meetings. I learned that a fish is a cold-blooded animal and therefore is very sensitive to water temperature. That is why fish prefer shallow water to deep water because the former is warmer. Besides, water is usually warmer in direct sunlight than in the shade. Yet, fish don’t have any eyelids(眼皮) and the sun hurts their eyes… The more I understood fish, the more I became effective at finding and catching them.
When I grew up and entered the business world, I remember hearing my first boss say, “We all need to think like salespeople.” But it didn’t completely make sense. My dad never once said, “If you want to catch a fish you need to think like a fisherman.” What he said was, “You need to think like a fish.” Years later, with great efforts to promote long-term services to people much older and richer than me, I gradually learned what we all need is to think more like customers. It is not an easy job. I will show you how in the following chapters.
1.Why was the author upset in fishing trips when he was nine?
A. He could not catch a fish.
B. His father was not patient with him.
C. His father did not teach him fishing.
D. He could not influence a fish as his father did.
2.What did the author’s father really mean?
A. To read about fish.
B. To learn fishing by oneself.
C. To understand what fish think.
D. To study fishing in many ways.
3.According to the author, fish are most likely to be found _________.
A. in deep water on sunny days
B. in deep water on cloudy days
C. in shallow water under sunligh
D. in shallow water under waterside trees.
4.After entering the business world, the author found _________.
A. it easy to think like a customer
B. his father’s fishing advice inspiring
C. his first boss’s sales ideas reasonable
D. it difficult to sell services to poor people